Quick Caramel Popcorn
Sweet, crunchy caramel popcorn with rich butter and honey flavors, perfect for snacking or sharing at gatherings, appealing to those with a sweet tooth.
Ingredients
Instructions
- Pour the popped popcorn into a brown paper grocery sack.
- Bring the butter, sugar, and Karo or honey to a boil; then add baking soda.
- Let it puff up.
- Pour the caramel mixture over the popcorn; shake well to coat evenly.
- Microwave the coated popcorn for 30 seconds; shake well afterward.
- Pour the caramel popcorn onto wax paper to cool.
- Let cool completely before eating.
Nutrition & Diet Analysis (per serving)
432
kcal
22% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).