Quick Casserole
A hearty and comforting casserole featuring sliced potatoes, onions, ground beef, rice, and tomato soup. Its savory flavors and easy preparation make it perfect for weeknight dinners or family meals. The dish offers a satisfying combination of tender vegetables and flavorful meat all baked into a wholesome dish.
Ingredients
Instructions
- Slice potatoes thin and place them in a long baking dish.
- Add sliced onions over the potatoes.
- Sprinkle uncooked rice evenly over the onions.
- Crumble ground beef over the potatoes and rice.
- Pour tomato soup over all the ingredients in the pan.
- Bake at 350°F (175°C) for about one hour until cooked through and bubbly.
Nutrition & Diet Analysis (per serving)
360
kcal
18% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).