Quick Eclair Cake
A quick and indulgent chocolate eclair cake with rich cocoa flavor, smooth texture, perfect for satisfying dessert cravings and ideal for gatherings or casual treats.
Ingredients
Instructions
- Melt the margarine in a saucepan.
- Add the granulated sugar, cocoa, and milk to the melted margarine.
- Bring the mixture to a boil and cook for 1 minute.
- Remove from heat and add vanilla and salt.
- Let the mixture cool before using.
Nutrition & Diet Analysis (per serving)
498
kcal
25% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).