Quick N' Easy Chili
A hearty and flavorful chili with ground beef, beans, and tomatoes, perfect for a quick weeknight dinner that appeals to meat lovers and spice enthusiasts alike.
Ingredients
Instructions
- Brown ground beef in a heavy saucepan; drain excess fat.
- Add chopped onion and diced green pepper; cook until tender.
- Add light kidney beans, diced tomatoes with green chilies, black pepper, and chili powder.
- Simmer the mixture for 30 minutes to develop flavors.
Nutrition & Diet Analysis (per serving)
360
kcal
18% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).