Quickie Bars
Chewy and nutty, these quickie bars combine buttery sweetness with a hint of vanilla and crunch from sliced walnuts, perfect for an easy, satisfying treat.
Ingredients
Instructions
- Melt butter in a 9 x 9-inch pan.
- Set aside to cool and set, either in cold water or in refrigerator.
- Beat eggs in a bowl.
- Add vanilla, then add brown sugar, soda, flour, and nuts to the eggs and mix well.
- Pour the mixture carefully over the cooled butter in the pan.
- Bake at 350°F for 20 minutes.
- Cut into squares while warm and roll in sugar or dust with sugar on top.
Tips & Substitutions
For a richer flavor, consider using brown butter instead of regular butter. If you're short on walnuts, pecans or almonds make great substitutes. Ensure not to overmix the batter once the flour is added, as this can lead to denser bars. If you want a chocolatey twist, fold in some chocolate chips before baking. These bars are a delightful treat alongside a cup of coffee or tea.
Serving Suggestions
Serve the Quickie Bars warm or at room temperature, dusted with powdered sugar for an elegant touch. They pair beautifully with a scoop of vanilla ice cream or a dollop of whipped cream. For a festive touch, consider serving them alongside a glass of Special Party Punch, making them perfect for gatherings or casual get-togethers.
Storage & Reheating
Store leftover Quickie Bars in an airtight container at room temperature for up to five days. For longer storage, refrigerate them for up to a week. To reheat, simply place a square in the microwave for about 10-15 seconds until warm, enhancing the flavors and making them even more enjoyable.
Nutrition & Diet Analysis (per serving)
Each serving of Quickie Bars contains roughly 364 calories, with 5g protein, 36g carbohydrates, and 21g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of nut in this recipe?
Absolutely! While walnuts are traditional, feel free to substitute with your favorite nuts like pecans, almonds, or even macadamia nuts. Each will impart a unique flavor and texture to the bars, making it easy to customize to your taste preferences.
What if I don't have brown sugar?
If you don't have brown sugar on hand, you can easily make a substitute by mixing one cup of granulated sugar with 1 tablespoon of molasses or honey. This will mimic the flavor and moisture of brown sugar, keeping your Quickie Bars just as delicious.
Can I freeze these bars for later?
Yes, Quickie Bars freeze well! Allow them to cool completely, then wrap them tightly in plastic wrap and place them in a freezer-safe container. They can be frozen for up to three months. To enjoy, simply thaw them in the refrigerator overnight before serving.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).