Quickly Chickpeas!!

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Ingredients

Instructions

  1. over med-high heat, heat 1 tablespoon oil, add onions and fry for 2-3 minutes.
  2. lower heat to medium, add garlic and jalapeno peppers and stir fry for 1 minute.
  3. add the other teaspoon of oil, chickpeas/garbanzo beans and salt and pepper to taste and let fry for 1 minute.
  4. lower heat to low, cover and let simmer-fry for 5-7 minutes.
  5. enjoy with some hot sauce if you please!

Nutrition & Diet Analysis (per serving)

427 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 5.8g 12% DV
Total Fat 33.7g 43% DV
Carbs 27.3g 10% DV
Fiber 4g 14% DV
Sugar 4.5g 9% DV

Electrolytes

Sodium 10147.5mg 100% DV
Potassium 230.3mg 5% DV

Vitamins & Minerals

Vitamin A 47.8mcg 5% DV
Vitamin C 29.2mg 32% DV
Vitamin D 0.1mcg
Calcium 40.8mg 3% DV
Iron 2.1mg 11% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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