Rancho Beans

Prep: 10 min Cook: 45 min Serves: 6 Cuisine: American

Rancho Beans is a hearty, flavorful dish featuring baked pork and beans combined with crisp bacon, onions, and green peppers. Enhanced with Worcestershire sauce, molasses, brown sugar, and a dash of Tabasco, it offers a perfect balance of smoky, sweet, and tangy flavors, ideal for casual gatherings or family meals.

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Ingredients

  • 16 oz. can pork and beans
  • 16 oz. can pork and beans
  • 8 slices bacon, crumbled
  • 1 onion, chopped
  • 1 green pepper, chopped
  • 1 Tbsp. Worcestershire sauce
  • 2 Tbsp. molasses
  • 2 Tbsp. brown sugar

Instructions

  1. Mix together all ingredients in a large bowl.
  2. Pour the mixture into a 2-quart casserole dish.
  3. Bake at 375°F (190°C) for 45 minutes until bubbly and heated through.

Nutrition & Diet Analysis (per serving)

618 kcal 31% DV
Protein Fat Carbs

Macronutrients

Protein 8.9g 18% DV
Total Fat 39.8g 51% DV
Carbs 58g 21% DV
Fiber 1.1g 4% DV
Sugar 47.6g 95% DV

Electrolytes

Sodium 954.5mg 42% DV
Potassium 805.8mg 17% DV
Cholesterol 49.8mg 17% DV

Vitamins & Minerals

Vitamin A 29mcg 3% DV
Vitamin C 24.9mg 28% DV
Calcium 115.8mg 9% DV
Iron 3.9mg 22% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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