Raspberry Filled Cookies
Sweet raspberry-filled cookies with oats and a buttery flavor, perfect for a delightful treat or dessert that appeals to cookie lovers and those craving fruity bites.
Ingredients
Instructions
- Cream shortening and sugars until fluffy.
- Add egg, milk, and vanilla. Beat well.
- Mix dry ingredients together, except oats.
- Add dry ingredients with oats to creamed mixture.
- Mix well and chill for 1 hour.
- Preheat oven and scoop dough onto baking sheets.
- Place a spoonful of raspberry preserves in the center of each cookie.
- Bake until golden and set.
Nutrition & Diet Analysis (per serving)
806
kcal
40% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).