Raspberry Truffle Brownies

Name: Raspberry Truffle Brownies
Prep time: 15 min
Cook time: 30 min
Yield: 12 servings
Cuisine: American
Ingredients: 1/2 cup margarine; 3/4 cup packed brown sugar; 2 tablespoons water; 3/4 cup flour; 1 1/4 cups chocolate chips; 2 eggs; 1 teaspoon instant coffee crystals; 1/2 teaspoon baking powder

Vegetarian

Prep: 15 min Cook: 30 min Serves: 12 Cuisine: American

Decadent raspberry truffle brownies combine rich chocolate with fruity raspberry flavors, perfect for chocolate lovers and elegant dessert occasions.

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Ingredients

1/2 cup margarine ⓘ
3/4 cup packed brown sugar ⓘ
2 tablespoons water ⓘ
3/4 cup flour ⓘ
1 1/4 cups chocolate chips ⓘ
2 eggs ⓘ
1 teaspoon instant coffee crystals
1/2 teaspoon baking powder ⓘ

Instructions

Melt margarine and chocolate chips over low heat.
Cool slightly.
Beat together eggs and brown sugar.
Dissolve coffee crystals in water and add to egg mixture with chocolate.
Combine baking powder and flour and stir into chocolate mixture.
Pour into a 9-inch greased square pan.
Bake at 350°F for 30 to 35 minutes.

Nutrition & Diet Analysis (per serving)

602 kcal 30% DV

Protein Fat Carbs

Macronutrients

Protein 7.9g 16% DV

Total Fat 30g 38% DV

Carbs 82.6g 30% DV

Fiber 2g 7% DV

Sugar 30.3g 61% DV

Electrolytes

Sodium 2922mg 100% DV

Potassium 366.5mg 8% DV

Cholesterol 65.5mg 22% DV

Vitamins & Minerals

Vitamin A 15.8mcg 2% DV

Vitamin C 0.4mg

Calcium 1581mg 100% DV

Iron 5.5mg 30% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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