Red Devil'S Food Cake

Prep: 20 min Cook: 25 min Serves: 12 Cuisine: American

Red Devil's Food Cake is a rich, moist chocolate cake with a vibrant color and deep cocoa flavor. Its tender crumb and subtle cinnamon note make it perfect for celebrations or as an indulgent dessert for chocolate lovers. Ideal for family gatherings or special occasions that call for a show-stopping treat.

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Ingredients

  • 2 cups sugar
  • 2 cups flour
  • 2 eggs
  • 1 teaspoon soda
  • 1/2 cup butter, softened
  • 1/2 cup sour milk
  • 1 teaspoon salt
  • 1/2 teaspoon cinnamon
  • 1/2 cup cocoa
  • 1 cup boiling water
  • 1 teaspoon vanilla

Instructions

  1. Mix sugar, eggs, softened butter, and sour milk together.
  2. Sift all dry ingredients, including flour, soda, salt, cinnamon, and cocoa.
  3. Add the dry ingredients to the wet mixture and blend well.
  4. Stir in vanilla extract.
  5. Gradually add boiling water, mixing until smooth.
  6. Pour batter into a greased and floured 9 x 12 x 2-inch baking pan.
  7. Bake at 350°F for 25 to 30 minutes or until a toothpick inserted into the center comes out clean.

Nutrition & Diet Analysis (per serving)

837 kcal 42% DV
Protein Fat Carbs

Macronutrients

Protein 12.4g 25% DV
Total Fat 41.1g 53% DV
Carbs 90.4g 33% DV
Fiber 11.6g 42% DV
Sugar 10.1g 20% DV

Electrolytes

Sodium 9963.3mg 100% DV
Potassium 999.3mg 21% DV
Cholesterol 145.3mg 48% DV

Vitamins & Minerals

Vitamin A 27.8mcg 3% DV
Vitamin C 9.5mg 11% DV
Calcium 174.3mg 13% DV
Iron 6.8mg 38% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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