Rhonda'S Brownies
Rich and fudgy brownies with a hint of vanilla and cocoa, complemented by optional crunchy pecans. Perfect for satisfying sweet cravings or sharing at gatherings, these brownies are easy to make and deliver a classic chocolate treat with a homemade touch.
Ingredients
Instructions
- Mix butter, eggs, vanilla, cocoa, flour, and pecans together. Pour into a prepared pan.
- Bake at 350°F for 20 to 25 minutes.
- Cool before cutting.
Nutrition & Diet Analysis (per serving)
783
kcal
39% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).