Roast Beef Wraps

Name: Roast Beef Wraps
Prep time: 15 min
Yield: 4 servings
Cuisine: American
Ingredients: 4 (10-inch) flour tortillas; 1/2 cup horseradish sauce; 8 thin slices roast beef; 8 slices Muenster cheese; 1/2 cup diced green onions; 1 cup chopped tomato; 2 cups mixed salad greens

Beef

Prep: 15 min Serves: 4 Cuisine: American

Roast Beef Wraps are hearty, flavorful sandwiches perfect for lunch or a light dinner. Filled with tender roast beef, melted cheese, fresh vegetables, and a spicy horseradish sauce, they offer a delicious combination of savory and tangy flavors. Ideal for those who enjoy satisfying, portable meals.

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Ingredients

4 (10-inch) flour tortillas ⓘ
1/2 cup horseradish sauce ⓘ
8 thin slices roast beef ⓘ
8 slices Muenster cheese ⓘ
1/2 cup diced green onions
1 cup chopped tomato ⓘ
2 cups mixed salad greens ⓘ

Instructions

Spread each tortilla with 2 tablespoons of horseradish sauce.
Place 2 slices of roast beef and one slice of cheese on each tortilla.
Divide diced green onions, chopped tomato, and mixed salad greens among the tortillas.
Roll up the tortillas and cut into 1-inch slices to serve.

Nutrition & Diet Analysis (per serving)

416 kcal 21% DV

Protein Fat Carbs

Macronutrients

Protein 12.1g 24% DV

Total Fat 31.8g 41% DV

Carbs 20.4g 7% DV

Fiber 1.9g 7% DV

Sugar 4.5g 9% DV

Electrolytes

Sodium 479.5mg 21% DV

Potassium 194.5mg 4% DV

Cholesterol 44.8mg 15% DV

Vitamins & Minerals

Vitamin A 89mcg 10% DV

Vitamin C 11.7mg 13% DV

Vitamin D 0.1mcg 1% DV

Calcium 167.3mg 13% DV

Iron 1.7mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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