Rocks

Name: Rocks
Prep time: 15 min
Cook time: 10 min
Yield: 24 servings
Cuisine: American
Ingredients: 2 cups flour; 2/3 cup butter; 1 cup sugar; 2 cups pecans, finely chopped; 1/2 tsp cinnamon; 1/4 tsp cloves; 1/4 tsp nutmeg; 1 tsp vanilla; 2 eggs; 1 tsp baking soda; 2 Tbsp hot water

Vegetarian Dairy

Prep: 15 min Cook: 10 min Serves: 24 Cuisine: American

Rocks are crunchy, nutty cookies with warm spice notes, perfect for holiday gatherings or as a sweet treat with coffee. Their rich pecan flavor and aromatic spices make them a delightful choice for those who enjoy flavorful, textured cookies. Easy to prepare and irresistibly tasty.

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Ingredients

2 cups flour ⓘ
2/3 cup butter ⓘ
1 cup sugar ⓘ
2 cups pecans, finely chopped ⓘ
1/2 tsp cinnamon ⓘ
1/4 tsp cloves ⓘ
1/4 tsp nutmeg ⓘ
1 tsp vanilla ⓘ
2 eggs ⓘ
1 tsp baking soda ⓘ
2 Tbsp hot water ⓘ

Instructions

Cream butter and sugar together until light and fluffy.
Add eggs, vanilla, spices (cinnamon, cloves, nutmeg), flour, baking soda, and hot water; mix well.
Stir in finely chopped pecans.
Drop spoonfuls of dough onto a greased cookie sheet.
Bake at 225°F (107°C) for 10 minutes or until lightly browned.

Nutrition & Diet Analysis (per serving)

1000 kcal 50% DV

Protein Fat Carbs

Macronutrients

Protein 11.2g 22% DV

Total Fat 63.9g 82% DV

Carbs 93.2g 34% DV

Fiber 18.2g 65% DV

Sugar 12g 24% DV

Electrolytes

Sodium 7065.3mg 100% DV

Potassium 731mg 16% DV

Cholesterol 140.8mg 47% DV

Vitamins & Minerals

Vitamin A 19.8mcg 2% DV

Vitamin C 10.3mg 11% DV

Calcium 339.3mg 26% DV

Iron 6.5mg 36% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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