Rosemary Abbott'S Syrian Shadai

Prep: 10 min Cook: 30 min Serves: 4 Cuisine: Middle Eastern

Rosemary Abbott's Syrian Shadai is a comforting chicken noodle soup infused with saffron and aromatic rosemary, offering a rich, savory flavor. Perfect for chilly days or when craving hearty, flavorful comfort food, this dish combines tender chicken with fragrant broth and noodles for a satisfying meal.

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Ingredients

  • 9 cups chicken broth
  • 1/3 package noodles
  • 3/4 stick butter
  • 1 to 2 tablespoons saffron
  • salt
  • pepper
  • cubed stewed chicken

Instructions

  1. Combine the chicken broth, noodles, butter, saffron, salt, and pepper in a large stewing pan.
  2. Add the cubed stewed chicken to the pan.
  3. Cook until the noodles are done and the flavors are well combined.
  4. Adjust seasoning with additional salt and pepper if needed.

Nutrition & Diet Analysis (per serving)

423 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 7.8g 16% DV
Total Fat 27.1g 35% DV
Carbs 40g 15% DV
Fiber 2g 7% DV
Sugar 0.8g 2% DV

Electrolytes

Sodium 10083mg 100% DV
Potassium 594mg 13% DV
Cholesterol 88.3mg 29% DV

Vitamins & Minerals

Vitamin A 11.5mcg 1% DV
Vitamin C 40.9mg 45% DV
Vitamin D 0mcg
Calcium 47.3mg 4% DV
Iron 3.6mg 20% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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