Salted Nut Chews
Delicious salted nut chews combine a buttery crust with toasted marshmallows, offering a sweet and salty treat perfect for snack lovers and dessert enthusiasts alike.
Ingredients
Instructions
- Mix all ingredients, except marshmallows.
- Pat the mixture into a 9 x 13-inch pan.
- Bake at 350°F (175°C) for 15 minutes.
- Sprinkle marshmallows over the hot crust.
- Put in the oven for approximately 1 minute until marshmallows just begin to puff.
- Cool slightly before cutting and serving.
Nutrition & Diet Analysis (per serving)
823
kcal
41% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).