Salted Peanut Crisps
Salted Peanut Crisps are delightfully crunchy cookies packed with salted peanuts and a rich, buttery flavor. Perfect for peanut lovers and those craving a sweet-salty treat, these cookies are quick to make and great for sharing at gatherings or as an everyday indulgence.
Ingredients
Instructions
- Preheat oven to 375°F (190°C).
- Mix shortening, brown sugar, eggs, and vanilla until well combined.
- Measure flour by dipping or sifting.
- Blend together flour, soda, and salt; stir into the wet mixture.
- Mix in salted peanuts.
- Drop rounded teaspoonfuls of dough onto a lightly greased baking sheet, spacing them about 2 inches apart.
- Flatten each cookie with a tumbler dipped in sugar.
- Bake for 8 to 10 minutes until golden brown.
Nutrition & Diet Analysis (per serving)
734
kcal
37% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).