Sandies
Delightfully buttery and nutty, Sandies are a classic cookie that melt in your mouth. With the crunch of pecans and a dusting of powdered sugar, these treats are perfect for gatherings or as a sweet snack. Their simple, comforting flavors appeal to cookie lovers of all ages.
Ingredients
Instructions
- Beat butter for 30 seconds; add granulated sugar and beat until fluffy.
- Add vanilla and 2 teaspoons of water, beat well.
- Stir in flour and pecans.
- Shape into 1-inch balls or 1 1/2 x 1/2-inch fingers.
- Place on ungreased cookie sheet.
- Bake in 325° oven for 20 minutes.
- Cool completely.
- Gently shake a few cookies at a time in a bag with powdered sugar.
Nutrition & Diet Analysis (per serving)
682
kcal
34% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).