Santa Fe Tuna
A quick and hearty tuna and vegetable pasta dish featuring flavorful frozen vegetables, canned tuna, and fettucini, perfect for a nutritious weeknight meal.
Ingredients
Instructions
- Cook the fettucini noodles according to the directions on the box.
- Drain the noodles and set aside.
- In a large skillet, combine the frozen Santa Fe vegetables and cook until heated through.
- Add the canned tuna to the vegetables and simmer until hot.
- Mix the cooked noodles into the tuna and vegetable mixture and serve.
Nutrition & Diet Analysis (per serving)
35
kcal
2% DV
Protein
Fat
Carbs
Diet fit
High-protein
Keto-friendly
Under 400 cal
Low-fat
Contains
Wheat/Gluten
Fish
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).