Sausage Bread(Makes 2 Loaves)
Sausage Bread combines savory Italian sausage, melted Cheddar cheese, and crunchy vegetables rolled into a homemade bread. Perfect for family dinners or potlucks, its flavorful filling and easy preparation make it an appealing dish for sausage lovers and bread enthusiasts alike.
Ingredients
Instructions
- Let 2 loaves of frozen bread rise; pat in a cookie sheet until flat, like a pizza.
- Fry the Italian sausage and drain well.
- Mix chopped onion, green pepper, celery, and grated Cheddar cheese.
- Spread the vegetable and cheese mixture on top of the flattened bread dough.
- Roll up the dough with the filling inside and butter the top.
- Bake at 350°F for 25 minutes.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).