Sausage Egg Rolls
Crispy, flavorful sausage egg rolls packed with savory pork sausage, fresh ginger, and garlic, perfect as an appetizer or snack for gatherings and casual meals.
Ingredients
Instructions
- Brown sausage over medium heat, stirring frequently.
- Remove from heat; add cole slaw mix, ginger, garlic, pepper, and salt; mix well.
- Transfer to a colander to drain.
- Cool for 15 minutes.
- Assemble egg roll wrappers as directed on package, using 1/3 cup sausage mixture for each roll.
- Deep fry in 3 inches of cooking oil for 3 minutes or until golden brown.
- Drain on paper towels.
Nutrition & Diet Analysis (per serving)
334
kcal
17% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).