Sausage Lasagne Wraps
Sausage lasagne wraps combine savory Italian sausage and melty mozzarella inside lasagne noodles, baked with rich Italian sauce. Perfect for a hearty, family-friendly meal.
Ingredients
Instructions
- Cook and drain the lasagne noodles.
- Divide the sausage into 6 pieces. Split each piece lengthwise and stuff with half a slice of mozzarella cheese.
- Wrap each sausage piece in a lasagne noodle.
- Place the wraps in a baking dish and cover with Italian sauce.
- Bake at 350°F for 30 minutes.
- Serve topped with grated Parmesan cheese.
Nutrition & Diet Analysis (per serving)
362
kcal
18% DV
Protein
Fat
Carbs
Diet fit
High-protein
Under 400 cal
Contains
Milk
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).