Savory Lamb Chops
Savory lamb chops with a tangy vinegar and paprika glaze, perfect for those who enjoy flavorful, tender meat in a hearty, satisfying dish.
Ingredients
Instructions
- Brown the shoulder chops on both sides in a skillet or pan.
- Mix vinegar, water, paprika, garlic salt, pepper, and salt well.
- Pour the mixture over the browned chops.
- Cover tightly and simmer for 25 to 30 minutes, turning once during cooking.
- Add more water if necessary to prevent burning, aiming to have no liquid left when serving.
- Serve hot.
Nutrition & Diet Analysis (per serving)
158
kcal
8% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).