Scotch Teas

Name: Scotch Teas
Yield: 4 servings
Ingredients: 1/2 c. butter; 1 c. brown sugar; 1 tsp. baking powder; 2 c. quick cooking oats

Be the first to rate this recipe

Ingredients

Melt butter; stir in brown sugar.
Add baking powder and oats. Spread in 8-inch square pan.
Bake at 350° for 20 to 25 minutes. Be sure to remove from pan before completely cooled (very important).

333 kcal 17% DV

Protein Fat Carbs

Protein 0g

Total Fat 25g 32% DV

Carbs 31.5g 11% DV

Fiber 0.1g

Sugar 24.3g 49% DV

Sodium 2657mg 100% DV

Potassium 38.3mg 1% DV

Cholesterol 75mg 25% DV

Calcium 1489.8mg 100% DV

Iron 2.9mg 16% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).