Scrumptious Pie
A delicious layered pie with a crunchy nut crust, creamy cheese filling, and a pudding layer, perfect for any dessert table. Its rich flavors and smooth textures make it a crowd-pleaser, ideal for family gatherings or potlucks that call for an indulgent sweet treat.
Ingredients
Instructions
- Combine flour, 1 tablespoon sugar, chopped nuts, and softened margarine.
- Pat the mixture into the bottom of a 9 x 13-inch pan and bake for 15 minutes at 350°F.
- Allow the crust to cool completely.
- Beat together the cream cheese and 1 cup of sugar until smooth.
- Fold in the Cool Whip into the cream cheese mixture.
- Spread the cream cheese and Cool Whip layer over the cooled crust.
- Prepare the pudding according to package instructions, using 1 1/2 cups of milk per package.
- Layer the pudding over the cream cheese layer.
- Chill the pie thoroughly before serving.
Nutrition & Diet Analysis (per serving)
850
kcal
42% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).