Seafood Boulettes
Seafood boulettes are crispy, flavorful bites combining crawfish, shrimp, crab, or fish with aromatic vegetables and spices, perfect for seafood lovers or entertaining guests.
Ingredients
Instructions
- Place seafood in a large bowl. Add all ingredients and mix thoroughly.
- Roll mixture into golf ball-sized portions.
- Coat the balls with additional bread crumbs.
- Drop into hot oil and fry until golden brown.
Nutrition & Diet Analysis (per serving)
202
kcal
10% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Low-fat
Contains
Egg
Wheat/Gluten
Shellfish
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).