Seafood Salad Dressing

Prep: 10 min Cuisine: American

A creamy seafood salad dressing with tangy relish, fresh herbs, and hard-boiled eggs, perfect for adding flavor to your favorite salads and seafood dishes.

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Ingredients

  • 1 pint mayonnaise
  • 1/2 cup catsup
  • 2 chopped hard-boiled eggs
  • 1/2 cup pickle relish
  • 1/4 cup chopped green onion
  • 1/4 teaspoon garlic
  • black pepper
  • 3 tablespoons fresh parsley
  • 1 can shrimp
  • 1 can crabmeat

Instructions

  1. Mix all ingredients in the order listed: mayonnaise, catsup, chopped hard-boiled eggs, pickle relish, chopped green onion, garlic, black pepper, and fresh parsley.
  2. Pour over your favorite salad or seafood dish to serve.

Nutrition & Diet Analysis (per serving)

581 kcal 29% DV
Protein Fat Carbs

Macronutrients

Protein 17.4g 35% DV
Total Fat 27.9g 36% DV
Carbs 77.4g 28% DV
Fiber 15.2g 54% DV
Sugar 8.9g 18% DV

Electrolytes

Sodium 1092mg 47% DV
Potassium 1353.8mg 29% DV
Cholesterol 96mg 32% DV

Vitamins & Minerals

Vitamin A 85.8mcg 10% DV
Vitamin C 37.7mg 42% DV
Vitamin D 0.1mcg
Calcium 497.5mg 38% DV
Iron 10mg 56% DV
Diet fit High-fiber
Contains Egg Shellfish

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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