Seconds Please
A hearty baked casserole combining noodles, seasoned ground meat, tomato and mushroom soups, topped with cheese for a comforting family meal.
Ingredients
Instructions
- Cook noodles and drain; set aside.
- Brown ground meat and chopped onion; season to taste.
- Place half of the cooked noodles in an 8 x 12-inch baking dish.
- Cover with the meat and onion mixture.
- Pour the two cans of tomato soup over the meat mixture.
- Add the remaining noodles on top.
- Spread cut-up cheese over the noodles.
- Spread the mushroom soup as the top layer.
- Bake in a 350°F oven for 30 minutes.
Tips & Substitutions
For a bit more flavor, consider adding garlic powder or Italian seasoning to the meat mixture. You can substitute ground turkey or chicken for a lighter option. If you prefer a vegetarian dish, swap out the meat for sautéed vegetables or a meat substitute. Experimenting with different types of cheese, such as mozzarella or pepper jack, can also enhance the taste.
Serving Suggestions
Serve this hearty casserole with a side salad or steamed vegetables for a balanced meal. It pairs beautifully with Buffalo Potato Wedges for a comforting dinner. For a complete family feast, consider adding Barbecue Sandwiches(Uses Leftover Prepared Roast.) as another side option. This dish is great for potlucks or family gatherings.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to three days. To reheat, place in the oven at 350°F for about 20 minutes, covered with foil to retain moisture, or microwave individual portions until heated through. This dish also freezes well for up to two months.
Nutrition & Diet Analysis (per serving)
Each serving of Seconds Please contains roughly 1290 calories, with 94g protein, 105g carbohydrates, and 58g fat. It is an excellent source of protein (188% of the Daily Value), calcium (106% of the Daily Value), and iron (104% of the Daily Value). Note that it is relatively high in sodium, at 1247mg per serving (54% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use different types of noodles in this recipe?
Yes, you can use any type of noodles you prefer, such as penne or rotini. Just ensure they are cooked according to package instructions and drained well before layering in the dish.
Is it possible to make this dish ahead of time?
Absolutely! You can prepare the casserole a day in advance, cover it tightly, and store it in the refrigerator. Just bake it when you're ready to serve; you may need to add a few extra minutes to the cooking time if it's cold from the fridge.
What can I serve with this casserole?
Complement this dish with a simple green salad or garlic bread for a classic touch. For a comforting side, try roasted vegetables or a warm bowl of Faye'S Potato Soup to round out the meal.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).