Seven Layer Cookie Bars

Prep: 10 min Cook: 25 min Serves: 12 Cuisine: American

Seven Layer Cookie Bars are rich, indulgent treats featuring a buttery base topped with layers of chocolate chips, coconut, and nuts. Perfect for parties, potlucks, or a sweet craving, they combine gooey, crunchy, and chewy textures with a delightful mix of flavors that appeal to all ages.

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Ingredients

  • 1/2 c. margarine or butter
  • 1 1/2 c. graham cracker crumbs
  • 1 (14 oz.) can condensed milk
  • 1 (16 oz.) pkg. semi-sweet chocolate chips
  • 1 can flaked coconut
  • 1 c. chopped nuts
  • 16 oz. pkg. butterscotch chips

Instructions

  1. Preheat oven to 350°F.
  2. In a 13 x 9-inch baking pan, melt the margarine or butter in the oven.
  3. Sprinkle graham cracker crumbs over the melted butter.
  4. Pour the condensed milk evenly over the crumbs.
  5. Top with semi-sweet chocolate chips, flaked coconut, chopped nuts, and butterscotch chips.
  6. Press down the layers firmly.
  7. Bake for 25 to 30 minutes until golden brown.
  8. Remove from oven and cool.
  9. Cut into bars and serve.

Nutrition & Diet Analysis (per serving)

496 kcal 25% DV
Protein Fat Carbs

Macronutrients

Protein 4.7g 9% DV
Total Fat 37.8g 48% DV
Carbs 37.7g 14% DV
Fiber 1.1g 4% DV
Sugar 13.6g 27% DV

Electrolytes

Sodium 200.3mg 9% DV
Potassium 356.3mg 8% DV
Cholesterol 8.5mg 3% DV

Vitamins & Minerals

Vitamin A 19.3mcg 2% DV
Vitamin C 0.7mg 1% DV
Vitamin D 0.1mcg
Calcium 86mg 7% DV
Iron 0.8mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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