Shelly'S Coconut Pie

Name: Shelly'S Coconut Pie
Prep time: 15 min
Cook time: 45 min
Yield: 8 servings
Cuisine: American
Ingredients: 12 oz. coconut; 3/4 cup buttermilk; 5 medium eggs; 1 stick softened butter; 2 cups sugar; 1 teaspoon vanilla flavoring

Vegetarian Dairy

Prep: 15 min Cook: 45 min Serves: 8 Cuisine: American

Shelly's Coconut Pie offers a rich, sweet, and creamy coconut flavor with a tender crust, perfect for coconut lovers and dessert enthusiasts seeking a comforting treat.

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Ingredients

12 oz. coconut ⓘ
3/4 cup buttermilk
5 medium eggs ⓘ
1 stick softened butter ⓘ
2 cups sugar ⓘ
1 teaspoon vanilla flavoring ⓘ

Instructions

Mix all ingredients well.
Pour the mixture into 2 pie shells.
Bake for 45 minutes at 350°F.

Nutrition & Diet Analysis (per serving)

455 kcal 23% DV

Protein Fat Carbs

Macronutrients

Protein 3.9g 8% DV

Total Fat 35.9g 46% DV

Carbs 31.6g 12% DV

Fiber 3.4g 12% DV

Sugar 2.8g 6% DV

Electrolytes

Sodium 103.8mg 5% DV

Potassium 319.5mg 7% DV

Cholesterol 142.3mg 47% DV

Vitamins & Minerals

Vitamin A 27.5mcg 3% DV

Vitamin C 10mg 11% DV

Vitamin D 0.3mcg 2% DV

Calcium 95.3mg 7% DV

Iron 1.3mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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