Sherrie Broccoli Casserole
A creamy and cheesy broccoli casserole topped with crunchy Ritz cracker crumbs and buttery drizzle. This comforting dish features tender broccoli baked with a savory mushroom and cheese mixture, perfect for family dinners or holiday gatherings. It offers rich flavors and a satisfying texture that everyone will enjoy.
Ingredients
Instructions
- Cook the broccoli according to package instructions and drain water.
- Mix together the shredded cheddar cheese, beaten eggs, cream of mushroom soup, mayonnaise, and sliced mushrooms.
- Pour the cheese mixture over the cooked broccoli and stir well.
- Cover with crushed Ritz crackers and drizzle melted butter on top.
- Bake for 30 minutes until bubbly and golden.
Tips & Substitutions
For added flavor, consider mixing in some garlic powder or onion powder to the cheese mixture. If you don't have Ritz crackers, crushed potato chips or panko breadcrumbs can be used as a substitute for a crunchy topping. To make this dish a bit lighter, Greek yogurt can replace the mayonnaise without sacrificing creaminess.
Serving Suggestions
This broccoli casserole is a delightful side dish for a hearty main like roasted chicken or grilled fish. It pairs beautifully with Merry Cherry Salad for a refreshing contrast. For a complete meal, serve alongside a simple green salad or some crusty bread to soak up all the delicious flavors.
Storage & Reheating
Store any leftover casserole in an airtight container in the refrigerator for up to 3 days. To reheat, place individual portions in the microwave for 1-2 minutes or bake the entire dish in a preheated oven at 350°F (175°C) for about 15-20 minutes until heated through.
Nutrition & Diet Analysis (per serving)
Each serving of Sherrie Broccoli Casserole contains roughly 688 calories, with 12g protein, 52g carbohydrates, and 49g fat. It is an excellent source of vitamin D (40% of the Daily Value), protein (24% of the Daily Value), and iron (20% of the Daily Value), and a good source of calcium. Note that it is relatively high in sodium, at 717mg per serving (31% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Is this recipe suitable for vegetarians?
Yes, this broccoli casserole is vegetarian-friendly! It contains no meat and is hearty enough to be a main dish for those following a vegetarian diet. To keep it vegetarian, just ensure your cream of mushroom soup is meat-free.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).