Shirley Knox Pie
Shirley Knox Pie offers a rich, creamy chocolate filling with a smooth caramel layer, perfect for chocolate lovers and special occasions. Its luscious texture and decadent flavor make it an impressive dessert that pairs well with whipped cream and a chocolate crust, appealing to those craving a sweet, indulgent treat.
Ingredients
Instructions
- Sprinkle unflavored gelatin over cold water in a small pan and let stand for 1 minute.
- Stir over low heat until gelatin is dissolved.
- Stir in 1 cup of whipped cream and bring to a boil.
- Pour the mixture into a blender.
- Add semi-sweet chocolate chips and process until the chocolate melts and mixture is smooth.
- Add 1/2 cup of whipped cream, eggs, and vanilla to the blender.
- Continue blending until well combined.
- Pour the mixture into a bowl and chill until thick, about 30 minutes.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).