Shrimp Ball

Prep: 20 min Serves: 15 Cuisine: American

Shrimp balls are a delightful appetizer featuring creamy cheese blended with shrimp and zesty horseradish, finished with a tangy cocktail sauce. Perfect for parties or gatherings, they offer a burst of flavor in every bite, appealing to seafood lovers and those seeking a unique, savory snack.

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Ingredients

  • 2 (8 oz.) pkg. cream cheese
  • 2 can shrimp
  • 1 to 1 1/2 tsp. Old Bay
  • 2 Tbsp. horseradish
  • 1 bottle Crosse & Blackwell cocktail sauce

Instructions

  1. Soften cream cheese with a fork.
  2. Add horseradish and Old Bay. Combine and add shrimp with a little juice from each can.
  3. Form into a ball using plastic wrap.
  4. Refrigerate for a couple of hours.
  5. Before serving, pour cocktail sauce over the ball and add more as necessary.

Nutrition & Diet Analysis (per serving)

163 kcal 8% DV
Protein Fat Carbs

Macronutrients

Protein 11g 22% DV
Total Fat 8.1g 10% DV
Carbs 12.3g 4% DV
Fiber 1.3g 5% DV
Sugar 5.8g 12% DV

Electrolytes

Sodium 837.8mg 36% DV
Potassium 273.5mg 6% DV
Cholesterol 64.3mg 21% DV

Vitamins & Minerals

Vitamin A 94mcg 10% DV
Vitamin C 9.1mg 10% DV
Vitamin D 0.2mcg 1% DV
Calcium 54.3mg 4% DV
Iron 0.8mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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