Shrimp Combo
A vibrant seafood dish with fresh tomatoes, onions, and a zesty citrus flavor, perfect for a quick, flavorful meal suited for seafood lovers and casual diners alike.
Ingredients
Instructions
- Mix all ingredients except rice and Tabasco sauce and bring to a boil.
- Serve over cooked rice.
- Season with Tabasco sauce before serving.
Tips & Substitutions
For a fresh twist, consider adding chopped cilantro or a squeeze of lime juice to the mix. If you don't have powdered dill, fresh dill can be used instead for a more vibrant flavor. To save time, use pre-cooked shrimp or scallops available at seafood counters. Pairs beautifully with Crumb-Topped Salmon for a delightful seafood dinner.
Serving Suggestions
Serve this dish over a bed of fluffy Success rice for an easy weeknight meal. It pairs well with a simple green salad or garlic bread on the side. For an extra kick, consider serving with extra Tabasco sauce on the side. This dish also complements other seafood recipes, making it a versatile choice for gatherings.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 2 days. To reheat, gently warm in a saucepan over low heat until heated through, adding a splash of water or broth to maintain moisture. Avoid reheating in the microwave, as it can overcook the shrimp.
Nutrition & Diet Analysis (per serving)
Each serving of Shrimp Combo contains roughly 90 calories, with 5g protein, 14g carbohydrates, and 2g fat. It is a good source of vitamin C (16% of the Daily Value) and protein (11% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use frozen shrimp for this recipe?
Yes, frozen shrimp works great! Just make sure to thaw them completely before cooking. You can do this by placing them in the refrigerator overnight or running them under cold water for a quick thaw.
What type of rice is best for this dish?
Success rice is a convenient option, but you can use any long-grain or basmati rice for a similar texture. If you're looking for a healthier option, brown rice will also work well, though you may need to adjust cooking times.
Can I add vegetables to this recipe?
Absolutely! Feel free to incorporate your favorite vegetables, such as bell peppers or zucchini, for added nutrition and flavor. Just sauté them with the other ingredients until tender before serving.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).