Slickers(Dumplings)
Slickers are a delightful type of dumpling characterized by their soft, doughy texture and subtle flavor. Perfect for hearty broths or stews, they add comforting richness to any meal. Their simple ingredients and quick preparation make them ideal for family dinners or cozy gatherings.
Ingredients
Instructions
- Mix flour and all dry ingredients together.
- Add shortening and mix well.
- Gradually add buttermilk to make stiff dough.
- Roll the dough thin and cut into strips.
- Drop the strips into boiling broth.
- Cook until done.
Nutrition & Diet Analysis (per serving)
413
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).