Light And Heavenly

Cook: 25 min Cuisine: American

Light And Heavenly is a delightful layered dessert featuring a crunchy nut crust, creamy filling, and fluffy whipped topping. Its sweet, nutty, and creamy flavors make it perfect for gatherings and special occasions, offering a satisfying yet airy treat for those who enjoy rich textures with a light finish.

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Ingredients

  • 1 cup plain flour
  • 1/2 cup margarine
  • 1 cup nuts
  • 1 large container Cool Whip
  • 1 cup powdered sugar
  • 1 (8 oz.) package cream cheese
  • 3 cups milk
  • 1 small package vanilla instant pudding

Instructions

  1. Mix the flour, margarine, and nuts.
  2. Press into a 3-quart casserole or 9 x 13-inch pan.
  3. Bake at 350°F for 20 to 30 minutes.
  4. Allow the crust to cool.

Nutrition & Diet Analysis (per serving)

725 kcal 36% DV
Protein Fat Carbs

Macronutrients

Protein 9.4g 19% DV
Total Fat 39.1g 50% DV
Carbs 86.4g 31% DV
Fiber 0.9g 3% DV
Sugar 41.4g 83% DV

Electrolytes

Sodium 495.8mg 22% DV
Potassium 375.3mg 8% DV
Cholesterol 28.3mg 9% DV

Vitamins & Minerals

Vitamin A 141mcg 16% DV
Vitamin C 4.3mg 5% DV
Vitamin D 0.8mcg 4% DV
Calcium 187mg 14% DV
Iron 3.4mg 19% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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