Sloppy Cake
A deliciously moist cake with a tender crumb, featuring sweet vanilla flavor. Perfect for casual gatherings or comforting desserts, appealing to all cake lovers.
Ingredients
Instructions
- Preheat oven to 350°F (175°C).
- Mix sugar, eggs, melted butter, milk, and vanilla until well combined.
- Gradually add self-rising flour and mix until smooth.
- Pour batter into a greased baking pan.
- Bake for 35 minutes or until the top is browned and a toothpick inserted in the center comes out clean.
- Remove from oven and allow to cool slightly.
- Slice the cake into pieces and serve.
Nutrition & Diet Analysis (per serving)
617
kcal
31% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).