Smokey Bean Skillet
A smoky, hearty bean skillet with sausages, peppers, and a tangy barbecue flavor, perfect for casual dinners and satisfying comfort food lovers.
Ingredients
Instructions
- In a skillet, combine chopped onion, chopped green pepper, and oil.
- Stir in the drained garbanzo beans, pork and beans in tomato sauce, smoked link sausages, and barbecue sauce.
- Cover and simmer for 20 minutes, stirring occasionally.
- Uncover and simmer about 5 minutes more, if necessary, to reduce the liquid.
- Serve hot.
Nutrition & Diet Analysis (per serving)
596
kcal
30% DV
Protein
Fat
Carbs
Diet fit
Low-carb
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).