Snakemeat
A vibrant, chilled salad featuring fresh vegetables and black olives, marinated in Italian dressing. Perfect for parties and casual gatherings, offering bold flavors and fun surprises.
Ingredients
Instructions
- Marinate the chopped vegetables and black olives in store-bought or homemade Italian salad dressing.
- Chill the mixture for at least 8 hours to let flavors meld.
- Before serving, strain out some of the dressing if desired.
- Serve cold with tostado chips.
- Announce to guests that the black olives are 'snakemeat' after most of the bowl is gone for a fun surprise.
- Enjoy the reactions and the flavorful, cool dish.
Nutrition & Diet Analysis (per serving)
100
kcal
5% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).