Soft Spice Biscotti
Soft Spice Biscotti are crunchy, aromatic cookies infused with warm cinnamon and cloves, perfect for pairing with coffee or tea, ideal for those who love spicy, flavorful treats.
Ingredients
Instructions
- Preheat oven to 375 degrees Fahrenheit.
- In a bowl, combine granulated sugar, dark brown sugar, sliced almonds, vegetable oil, ground cinnamon, ground cloves, and water.
- Add egg whites and egg to the mixture and mix well.
- Stir in all-purpose flour and baking powder until a dough forms.
- Divide the dough in half and shape each into a log on a baking sheet coated with vegetable cooking spray.
- Bake in the preheated oven for about 20-25 minutes until golden.
- Remove from oven and let cool slightly.
- Slice the logs into biscotti shapes and arrange on the baking sheet.
- Bake again for 10-12 minutes until crisp and golden.
- Allow to cool completely before serving.
Nutrition & Diet Analysis (per serving)
812
kcal
41% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).