Southwest ~Blt~ Wrap

Prep: 15 min Cook: 10 min Serves: 6 Cuisine: Mexican

A flavorful Southwest-inspired wrap combining crispy bacon, fresh lettuce, sweet corn salsa, and creamy avocado-lime sauce, perfect for a quick, satisfying meal or lunch on the go.

Be the first to rate this recipe

Ingredients

  • 1/2 cup salsa
  • 1/3 cup frozen corn, thawed
  • 6 (8 inch) tortillas
  • 18 bacon slices, cooked and chopped
  • 1/2 head iceberg lettuce, chopped

Instructions

  1. Stir together salsa and corn in a bowl and set aside.
  2. Lay a tortilla flat on a plate.
  3. Evenly top one side of each tortilla with chopped bacon, chopped iceberg lettuce, and the corn salsa mixture.
  4. Drizzle each with Avocado-Lime Sauce.
  5. Roll up the tortillas to enclose the fillings, and secure with wooden picks if desired.

Tips & Substitutions

For added flavor, consider using fresh corn instead of frozen, or try adding diced avocado or jalapeños to the filling. If you don't have tortillas, large lettuce leaves can serve as a low-carb alternative. You can also substitute turkey bacon for a lighter option. For a tangy twist, try mixing in some lime juice with the salsa.

Serving Suggestions

These wraps make a great meal on their own but can also be served with a side of chips and your favorite dip, such as Taco Supreme Dip, for a fulfilling lunch or dinner. Pair with a refreshing salad or a bowl of Ranch Soup for a complete meal. They are perfect for picnics or casual gatherings.

Storage & Reheating

Store any leftover wraps in an airtight container in the refrigerator for up to 2 days. To reheat, unwrap the wraps and place them in a skillet over medium heat for a few minutes on each side until warmed through. Alternatively, you can microwave them for about 30 seconds, checking to avoid sogginess.

Nutrition & Diet Analysis (per serving)

Each serving of Southwest ~Blt~ Wrap contains roughly 534 calories, with 14g protein, 45g carbohydrates, and 34g fat. It is an excellent source of protein (28% of the Daily Value) and calcium (24% of the Daily Value), and a good source of dietary fiber and vitamin A. Note that it is relatively high in sodium, at 2541mg per serving (110% of the Daily Value).

534 kcal 27% DV
Protein Fat Carbs

Macronutrients

Protein 13.9g 28% DV
Total Fat 33.7g 43% DV
Carbs 44.7g 16% DV
Fiber 3.6g 13% DV
Sugar 7.3g 15% DV

Electrolytes

Sodium 2540.5mg 100% DV
Potassium 438.5mg 9% DV
Cholesterol 37.2mg 12% DV

Vitamins & Minerals

Vitamin A 100.8mcg 11% DV
Vitamin C 2.6mg 3% DV
Calcium 309.3mg 24% DV
Iron 0.9mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make these wraps ahead of time?

Yes, you can prepare the wraps a few hours in advance. Just keep the fillings separate from the tortillas until you're ready to serve to prevent sogginess. Wrap them tightly in plastic wrap to maintain freshness.

What other fillings can I use?

Feel free to customize your wraps with other ingredients like shredded cheese, grilled chicken, or black beans. You can also add roasted vegetables for a healthier twist. Explore different combinations for a new flavor experience each time.

Is this recipe suitable for meal prep?

Absolutely! These wraps are perfect for meal prep. You can assemble the fillings in advance and store them separately. Just roll them up when you're ready to eat, ensuring you have a quick and convenient meal on hand.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Mexican recipes → Pork recipes → All recipes →