Special Cookie Cake (Or Dump Cake)
A delightful cookie cake combining the richness of cookie batter with fruity filling, perfect for dessert gatherings or casual treats with family and friends.
Ingredients
Instructions
- Preheat oven to 350°F (175°C).
- Mix all ingredients until batter forms.
- Place three-quarters of the batter in an ungreased 13 x 9-inch pan.
- Spread your choice of fruit pie filling over the batter.
- Dollop remaining batter over the pie filling.
- Bake for 45 minutes or until golden brown.
Nutrition & Diet Analysis (per serving)
559
kcal
28% DV
Protein
Fat
Carbs
Contains
Milk
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).