Spiced Applesauce Bread
Spiced Applesauce Bread offers a moist, flavorful treat with warm cinnamon, nutmeg, and allspice, complemented by crunchy pecans. Perfect for breakfast, snack, or dessert, its comforting aroma and wholesome ingredients make it a family favorite or a cozy gift during the holidays.
Ingredients
- 1 1/4 cups applesauce ⓘ
- 1 cup sugar ⓘ
- 1/2 cup Wesson oil ⓘ
- 2 eggs ⓘ
- 3 tablespoons milk ⓘ
- 2 cups sifted all-purpose flour ⓘ
- 1 teaspoon baking soda ⓘ
- 1/2 teaspoon baking powder
- 1 teaspoon cinnamon ⓘ
- 1/4 teaspoon salt ⓘ
- 1/4 teaspoon nutmeg ⓘ
- 1/2 teaspoon allspice ⓘ
- 3/4 cup chopped pecans ⓘ
- 1/4 cup brown sugar ⓘ
Instructions
- In a large mixing bowl, thoroughly combine applesauce, sugar, oil, eggs, and milk.
- Sift together flour, baking soda, baking powder, 1/2 teaspoon cinnamon, salt, nutmeg, and allspice.
- Stir the flour mixture into the applesauce mixture and beat well.
- Fold in the chopped pecans.
- Turn the batter into a well-greased loaf pan and bake.
Tips & Substitutions
For a moister bread, consider using homemade applesauce, which can enhance the flavor. If you prefer a healthier option, substitute some of the sugar with unsweetened applesauce or honey. For nut allergies, you can replace pecans with sunflower seeds or simply omit them altogether. This recipe can also be adapted to include dried fruits like raisins or cranberries for added texture.
Serving Suggestions
Serve slices of Spiced Applesauce Bread warm or at room temperature, perhaps with a pat of butter for extra richness. This bread pairs beautifully with a cup of coffee or tea. For a delightful breakfast option, consider serving it alongside a fruit salad or yogurt. It also makes a great addition to brunch spreads, alongside dishes like Denine'S Broccoli Casserole.
Storage & Reheating
Store any leftover Spiced Applesauce Bread in an airtight container at room temperature for up to three days. For longer storage, wrap the bread tightly in plastic wrap and refrigerate for up to a week. To reheat, slice and warm individual pieces in the microwave for about 15-20 seconds or enjoy it cold as a delightful snack.
Nutrition & Diet Analysis (per serving)
Each serving of Spiced Applesauce Bread contains roughly 504 calories, with 7g protein, 73g carbohydrates, and 25g fat. It is an excellent source of dietary fiber (37% of the Daily Value), calcium (35% of the Daily Value), and vitamin C (26% of the Daily Value), and a good source of protein and potassium. Note that it is relatively high in sodium, at 1969mg per serving (86% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use whole wheat flour instead of all-purpose flour?
Yes, you can substitute whole wheat flour for all-purpose flour. Keep in mind that the texture may be denser, so you might want to add an additional tablespoon of milk to maintain moisture.
How can I make this recipe vegan?
To make this recipe vegan, replace the eggs with flaxseed meal or applesauce (1/4 cup per egg). Use a plant-based milk and substitute the sugar with a vegan-friendly option. Ensure that the oil you use is also plant-based.
Can I freeze the Spiced Applesauce Bread?
Absolutely! To freeze, wrap the cooled bread tightly in plastic wrap and then in aluminum foil. It can be frozen for up to three months. When ready to enjoy, thaw it in the refrigerator overnight and reheat as desired.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).