Spiceless Fruit Cake

Vegetarian
Prep: 20 min Cook: 85 min

A moist, nutty fruit cake featuring candied cherries, dates, and pineapple, perfect for festive occasions or as a sweet treat for fruit lovers.

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Ingredients

  • 1 lb candied cherries ⓘ
  • 1 lb dates ⓘ
  • 4 slices candied pineapple ⓘ
  • 2 cups pecans ⓘ
  • 1 cup flour ⓘ
  • 1 teaspoon baking powder ⓘ
  • 1 teaspoon vanilla
  • 1/4 teaspoon salt
  • 4 eggs ⓘ

Instructions

  1. Beat the eggs in a mixing bowl.
  2. Add the candied cherries, dates, candied pineapple slices, and all sifted dry ingredients to the beaten eggs.
  3. Mix in the vanilla extract.
  4. Pour the batter into a tube pan.
  5. Bake at 325°F for 1 hour 15 minutes to 1 hour 30 minutes until a toothpick inserted in the center comes out clean.

Nutrition & Diet Analysis (per serving)

522 kcal 26% DV
Protein Fat Carbs

Macronutrients

Protein 7.2g 14% DV
Total Fat 20g 26% DV
Carbs 72.1g 26% DV
Fiber 5.1g 18% DV
Sugar 20.1g 40% DV

Electrolytes

Sodium 12413mg 100% DV
Potassium 472.3mg 10% DV
Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 16.5mcg 2% DV
Vitamin C 0.5mg 1% DV
Calcium 1565.8mg 100% DV
Iron 5.4mg 30% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

baking powder vanilla egg pecans flour dates salt

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