Spicy Crispy Chicken
Spicy Crispy Chicken offers a flavorful combination of crispy coating and a hint of red pepper heat, ideal for those who enjoy bold, savory dishes with a crunchy texture.
Ingredients
Instructions
- Preheat oven to 400°F.
- Dip chicken breasts in beaten egg.
- Coat the chicken with a mixture of grated Parmesan cheese, cornflake crumbs, and ground red pepper.
- Place the coated chicken in a greased shallow baking dish.
- Bake for 15 to 20 minutes or until tender and cooked through.
Tips & Substitutions
For extra crunch, try adding panko breadcrumbs to the cornflake mixture. If you're out of Parmesan, Pecorino Romano or nutritional yeast can be great substitutes. Adjust the ground red pepper according to your spice preference; cayenne pepper can offer similar heat. For a gluten-free option, use crushed gluten-free cereal or almond flour instead of cornflake crumbs.
Serving Suggestions
Serve the Spicy Crispy Chicken alongside a fresh green salad or roasted vegetables for a balanced meal. It pairs beautifully with Hot Corn Casserole or Golden Potato Casserole for a comforting side dish. For a complete dinner, consider adding a light dipping sauce like ranch or a spicy aioli.
Storage & Reheating
Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place the chicken on a baking sheet and warm in a preheated oven at 350°F for about 10-15 minutes, or until heated through. This will help maintain the crispiness.
Nutrition & Diet Analysis (per serving)
Each serving of Spicy Crispy Chicken contains roughly 97 calories, with 6g protein, 17g carbohydrates, and 1g fat. It is an excellent source of vitamin C (142% of the Daily Value), and a good source of vitamin A and protein.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use chicken thighs instead of chicken breasts?
Yes, chicken thighs can be used for a juicier result. Adjust the cooking time to ensure they reach an internal temperature of 165°F, which may take a few additional minutes due to their size and fat content.
What can I serve with Spicy Crispy Chicken?
This dish pairs well with a variety of sides. Consider serving with a crisp coleslaw or baked sweet potatoes. For a heartier option, try pairing it with Chicken Spaghetti Deluxe for a filling family meal.
Can I make this recipe ahead of time?
Yes, you can bread the chicken up to a day in advance and store it in the refrigerator. When ready to bake, simply preheat the oven and follow the cooking instructions. This is a great way to save time on busy weeknights.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).