Spinach Or Broccoli Bake
A creamy, cheesy baked dish featuring spinach or broccoli, combined with a savory stuffing crust. Perfect for family dinners or potlucks, this comforting casserole offers bold flavors with cheese, mushroom soup, and buttery topping, delivering a hearty vegetarian option with a crispy topping and cheesy goodness.
Ingredients
Instructions
- Thaw the frozen spinach or broccoli.
- In a bowl, add the grated cheese, cream of mushroom soup, butter, grated onion, and the slightly beaten egg; mix well.
- Toss in the stuffing mix, reserving 3/4 cup for topping.
- Place the mixture in a greased 1-quart casserole dish.
- Top with the remaining stuffing mix.
- Dot the top with butter.
- Bake at 350°F (175°C) for 30 minutes until golden and bubbly.
Nutrition & Diet Analysis (per serving)
567
kcal
28% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).