Spring Delight Salad
A vibrant, fruity jello salad layered with pineapple and nuts, perfect for spring gatherings and potlucks, offering a sweet, tangy, and crunchy flavor combination.
Ingredients
Instructions
- Pour boiling water over the lemon, lime, orange, and cherry Jell-O powders separately or together as preferred.
- Add marshmallows to the hot gelatin and stir until melted and smooth.
- Chill the gelatin mixture until partially set.
- Mash the cream cheese with the vinegar until smooth.
- Add the crushed pineapple with its juice to the cream cheese mixture and blend thoroughly.
- Stir the pineapple mixture into the partially set gelatin.
- Add the chopped pecans to the mixture.
- Pour into a mold or dish and chill until firm before serving.
Nutrition & Diet Analysis (per serving)
322
kcal
16% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).