Springeler'S

Prep: 150 min

Springeler's are delicate, sweet pastries with a zesty lemon flavor, perfect for dessert or tea time, appealing to those who enjoy light, citrus-infused treats.

Be the first to rate this recipe

Ingredients

  • 4 eggs
  • 2 cups flour
  • 1 large lemon rind
  • 1 teaspoon baking powder
  • 4 cups confectioners sugar

Instructions

  1. Beat eggs for 15 to 20 minutes until they form peaks.
  2. Blend all ingredients together after beating the eggs.
  3. Refrigerate the dough for 2 hours before using.

Nutrition & Diet Analysis (per serving)

395 kcal 20% DV
Protein Fat Carbs

Macronutrients

Protein 7g 14% DV
Total Fat 4.1g 5% DV
Carbs 86.6g 31% DV
Fiber 1g 4% DV
Sugar 30.9g 62% DV

Electrolytes

Sodium 2758mg 100% DV
Potassium 195.5mg 4% DV
Cholesterol 119.8mg 40% DV

Vitamins & Minerals

Vitamin A 16.5mcg 2% DV
Vitamin C 1mg 1% DV
Vitamin D 0.2mcg 1% DV
Calcium 1541.8mg 100% DV
Iron 5.3mg 30% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Vegetarian recipes → All recipes →