Spritz Dumplings
Spritz Dumplings are light, fluffy bites made from simple ingredients, perfect for comforting soups or broths. They are quick to prepare and delightfully tender.
Ingredients
Instructions
- Mix all ingredients together in a glass or metal bowl until well combined.
- Bring broth or water to a boil in a large pot.
- Using a teaspoon, cut small pieces of batter from the side of the bowl into the boiling broth or water, about 15 pieces at a time.
- Cook until the dumplings float to the surface, about 3 minutes.
- Gently stir with a wooden spoon if needed to loosen from the bottom of the pan.
- Remove cooked dumplings with a slotted spoon and serve.
- Repeat the process with the remaining batter until all is cooked.
Nutrition & Diet Analysis (per serving)
298
kcal
15% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).