Squash And Apple Bake(Delicious)
A warm, comforting bake featuring tender butternut squash and sweet apples, topped with a brown sugar and flour mixture, perfect for cozy family dinners or holiday gatherings.
Ingredients
Instructions
- Preheat oven to 350°F (175°C).
- Cut peeled butternut squash into 1/2-inch pieces and arrange in an ungreased casserole dish.
- Slice peeled apples and layer them on top of the squash.
- Mix brown sugar, melted margarine, flour, and salt, then sprinkle the mixture evenly over the apples.
- Cover the casserole and bake for 1 hour.
Nutrition & Diet Analysis (per serving)
388
kcal
19% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Contains
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).