St. Nikolas Koekjes(Dutch Santa Claus Cookies)

Prep: 20 min Cook: 12 min Serves: 24 Cuisine: Dutch

Traditional Dutch Santa Claus Cookies feature warm spices and a rich, buttery flavor, perfect for holiday festivities and cookie exchanges enjoyed by family and friends.

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Ingredients

  • 2 c. brown sugar
  • 1 1/2 c. butter
  • 3 1/2 c. flour
  • 2 tsp. cinnamon
  • 1/2 tsp. nutmeg
  • 1/2 tsp. allspice
  • 1/2 tsp. cloves
  • 1 tsp. baking powder
  • 1 egg, beaten
  • 1 scant tsp. salt

Instructions

  1. Cream butter and brown sugar until smooth.
  2. Add beaten egg and mix well.
  3. Combine flour, cinnamon, nutmeg, allspice, cloves, baking powder, and salt.
  4. Gradually add dry ingredients to the creamed mixture, mixing until a very stiff dough forms.
  5. Form the dough into a roll, wrap in plastic, and chill thoroughly.
  6. Preheat oven to 350°F (175°C).
  7. Slice the chilled dough into desired shapes.
  8. Place cookies on a baking sheet lined with parchment paper.
  9. Bake for 10 to 12 minutes until edges are golden.
  10. Remove from oven and cool on wire racks.

Tips & Substitutions

For a spicier flavor, consider increasing the amount of cinnamon or adding a pinch of ground ginger. If you prefer a softer cookie, try reducing the baking time slightly. You can substitute half of the butter with applesauce for a lighter version, or use vegan butter for a dairy-free alternative. Chilling the dough is essential for easier slicing and better texture.

Serving Suggestions

These festive cookies are perfect for holiday gatherings and pair beautifully with a cup of hot cocoa or spiced tea. For a delightful presentation, serve them alongside a cheese platter or with a selection of holiday treats like Lebkuchen. They also make great edible gifts when packaged in decorative boxes.

Storage & Reheating

Store leftover cookies in an airtight container at room temperature for up to a week. For longer storage, you can freeze the cookies; just make sure they are completely cooled before wrapping them tightly in plastic wrap and placing them in a freezer bag. To enjoy them later, thaw at room temperature or briefly warm in the oven.

Nutrition & Diet Analysis (per serving)

Each serving of St. Nikolas Koekjes(Dutch Santa Claus Cookies) contains roughly 288 calories, with 3g protein, 35g carbohydrates, and 16g fat. It is an excellent source of dietary fiber (26% of the Daily Value), and a good source of calcium. It also contributes 7g of dietary fiber toward your daily target.

288 kcal 14% DV
Protein Fat Carbs

Macronutrients

Protein 3.5g 7% DV
Total Fat 16.1g 21% DV
Carbs 34.8g 13% DV
Fiber 7.4g 26% DV
Sugar 1.5g 3% DV

Electrolytes

Sodium 432.9mg 19% DV
Potassium 234.7mg 5% DV
Cholesterol 57.9mg 19% DV

Vitamins & Minerals

Vitamin A 14.4mcg 2% DV
Vitamin C 1.2mg 1% DV
Calcium 156.8mg 12% DV
Iron 1.6mg 9% DV
Diet fit High-fiber Under 400 cal
Contains Milk Egg Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I decorate these cookies?

Yes, decorating these cookies can add a festive touch! Use royal icing or simple glaze to frost them, and consider adding sprinkles or edible glitter for a cheerful look. Just ensure the cookies are completely cool before decorating to prevent melting.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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